Valentine’s at Laurentia Winery
February 13 - February 15
Join us for a 3-course dinner “Roast and Toast”, created by our Executive Chef Adam Schmith.
Choose from a Pork Rib Rack or a Shrimp Scampi Pappardelle, Choice of Salad and Dessert. Pair it with one of our award-winning Estate Wines.
No Reservations needed. Live music Friday and Saturday too.
$50.00 per person