Spring Dinner 2023 – Sold Out

This immersive dining experience features a seven-course wine and dinner pairing.

On the Menu: 
Amuse Bouche: Carbonated Fruit Plate
Lamb T-Bone, Rosemary Beurre Blanc, Orange Scented Radish Slaw
Grilled Spring Onion Soup, Chili Roasted Pecans
Shaved Duck Pastrami Salad, Baby Greens, Pecans, Toma Cheese, Cherry Vinaigrette
Intermezzo: Strawberry Sorbet, Aged Balsamic Drip
Lobster Risotto, Camembert
Strip Steak Roast, Dauphinoise Potatoes, Ramp Butter
Pair of Local Cheeses, Toasted Baguette Slice
Meyer Lemon Tart, Wine Blueberry Compote, Mint Oil, Brulee Sugar Whipped Cream
Mignardise: Fig Dark Chocolate Bark

Questions on the menu? email info@laurentiawinery.com

**THIS EVENT HAS BEEN SOLD OUT**

 $175.00 Guests | $135.00 Member Price
*Ticket price is per person and does not include applicable tax & gratuity.
Additional discounts may not be applied.